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About the Recipe
Have you seen the price of ordering wings lately? That's why I make ours at home in the oven. Way cheaper, and easy. No messy fry oil to deal with. BBQ is my family's choice of sauce, but you can use whatever you like best!
Ingredients
3 lb chicken wings
2 Tbsp baking powder
1 Tbsp vegetable oil
salt & pepper to taste
Preparation
Dry the wings completely
Coat wings with vegetable oil
Coat with half of the baking powder, some salt, and pepper to taste
Mix thoroughly
Coat with the other half of the baking powder
Place on a rack on top of a sheet pan
Bake at 450 for 25 minutes, flip, then bake another 25 minutes or until crispy
Rest 5 minutes and toss in sauce
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